Fish and Diabetes

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DESCRIPTION: The relationship between fish consumption and diabetes risk may be due to toxic pollutants that build up in the aquatic food chain.

This is the first of a 3-part video series on the role industrial pollutants may play in our diabetes epidemic. Stay tuned for Diabetes and Dioxins ( and Pollutants in Salmon and Our Own Fat (

More on the changing views surrounding fish oil supplements in Is Fish Oil Just Snake Oil? (

Other foods associated with diabetes risk include processed meat and eggs. See Bacon, Eggs, and Gestational Diabetes During Pregnancy ( and Eggs and Diabetes (, while Indian gooseberries and flaxseeds may help (Amla Versus Diabetes, and Flaxseed vs. Diabetes,

Other videos on how polluted our oceans now are include:
• Fukushima and Radioactivity in Seafood (
• Food Sources of Flame Retardant Chemicals (
• DDT in Umbilical Cord Blood (
Food Sources of Perfluorochemicals (
• Fish Intake Associated with Brain Shrinkage (
• How Long to Detox from Fish Before Pregnancy (

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